Karen’s Bakery and Cafe Menu (Update 2025)

contains nuts Served with an Orange Custard Sauce And Fresh Berries

With scrambled eggs and bacon

Shredded carnitas, tomatoes, cilantro, and a creamy cilantro sauce topped with a sunnyside up egg

Served with scrambled eggs, breakfast potatoes and toast

With seasoned potatoes, sauteed red peppers and onions, Oaxaca cheese, scrambled eggs, avocado and a lime crema served with fresh fruit

Chive and jalapeno cream cheese spread, applewood smoked bacon, avocado, and a sunny side up egg with your choice of breakfast potatoes or fresh fruit

Scrambled eggs with spinach broccoli, green onions, jalapenos, white Cheddar, avocado and lime crema served with a slice of sourdough toast

With sliced almonds, vanilla yogurt and fresh fruit

With Dijon mustard

One scrambled egg, one slice of bacon and fruit

Grilled Chicken Apples Sausage, one egg, and fruit.

Scrambled eggs with housesmoked salmon, crispy bacon, green onions, cherry tomatoes, and Cheddar cheese served with toast

Eggs and flat iron steak with chimichurri sauce, breakfast potatoes and choice of toast

Half lb burger with bacon, white Cheddar, tomatoes, mixed greens, sriracha mayo and a sunnyside up egg on a whole wheat bun served with a mixed green side salad or ovenroasted steak fries

Black forest ham and carnitas pressed with Gruyere cheese and a Dijon tartar spread on a ciabatta bun. Served with a mixed green side salad

Mixed greens, sliced pears, dried cranberries, spiced pecans, Pt. Reyes blue cheese and balsamic vinaigrette

Made with a grilled chicken breast, aioli, roasted pascilla peppers, and fiscalini Cheddar cheese on a ciabatta. Served with a mixed green side salad

Topped with sour cream. With your choice of breakfast potatoes or fresh fruit

Marinated Herb Tri Tip, Pasilla Peppers, Bell Peppers Onions tossed with Oaxaca Cheese served on a Truckee Sourdough Sweet Roll

Topped with white Cheddar on a slice of grilled sourdough, served with a mixed green side salad

Tossed with fresh carrots, cucumbers, bell peppers, pumpkin sesame seeds and balsamic vinaigrette.

Bacon, Mixed Green Lettuces and heirloom tomatoes on a sweet French Roll. No Avocado

Half lb burger with bacon, white Cheddar, tomatoes, mixed greens, sriracha mayo and a sunnyside up egg on a whole wheat bun served with a mixed green side salad or ovenroasted steak fries

Black forest ham and carnitas pressed with Gruyere cheese and a Dijon tartar spread on a ciabatta bun. Served with a mixed green side salad

With sliced almonds, vanilla yogurt and fresh fruit

Made with a grilled chicken breast, aioli, roasted pascilla peppers, and fiscalini Cheddar cheese on a ciabatta. Served with a mixed green side salad

Served on a mixed green salad with wild rice, pecans, dried cranberries, Feta cheese with an orange Tarragon vinaigrette. Salmon topped with an Orange Miso Glaze. the glaze is finished in butter

Marinated Herb Tri Tip, Pasilla Peppers, Bell Peppers Onions tossed with Oaxaca Cheese served on a Truckee Sourdough Sweet Roll

Topped with white Cheddar on a slice of grilled sourdough, served with a mixed green side salad

contains nuts Served with an Orange Custard Sauce And Fresh Berries

contains pine nuts, Cheese in the pesto, turkey, wheat

Fresh mozzarella, avocado, cucumbers, shallots and sprouts with red bell peppers, and a green goddess spread on whole grain

Chicken breast with celery, green apples, red grapes, dried cranberries, sliced almonds, parsley and thyme with aioli on a housemade croissant

Avocado, tomato, sprouts, red onion, sliced cucumber, aged provolone and hummus on sourdough wheat and walnut bread

Thinly sliced beef, cream cheese, kalamata olive tapenade, roasted red peppers, mixed greens and cream cheese on a baguette

Applewood smoked ham, brie cheese, cornichons and Dijon aioli on a baguette

Salami, mortadella, provolone, artichoke hearts, olives, carrots, red peppers, red onion, tomatoes, romaine on toasted focaccia with a red wine spread

Aioli, basil, green onion and roasted garlic infused egg salad, with romaine on toasted focaccia

Ginger, lemongrass, and cilantro seasoned grilled chicken breast, with pickled shredded carrots, cucumbers, cilantro, jalapenos, and sriracha mayo on a baguette

Grilled chicken breast with bacon, avocado, mixed greens, lemon aioli and pesto aioli on a ciabatta